Enter a country house in the country side of Bari and experience an authentic hands-on cooking class with a passionate local chef. Enjoy the lunch or dinner with a fine selection of wine.
The formula is very simple: cooking, eating, talking and meeting new people!
The menu is traditional and prepared with so much love! Fernanda, the Chef will cuddle and delight guests with familiar and local dishes.
She'll teach you to make the best pasta orecchiette and their sauce.
As second course you'll taste local seasonal delicacies, last but not least Fernanda amazing desserts!
After your delicious meal, time goes on in the hall of the house, in an atmosphere of friendship and joy.
Fernanda adores cooking and hosting guests. She has refined a menu of Apulian specialties, using season products and raw materials from the local market. Get ready to learn some of the secrets of our cuisine and enjoy the meal with your friends and family.
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