Start your Moroccan food adventure by meeting your friendly guide. Travel to the local markets and learn about the local produce with your experienced guide who will teach you how the locals pick their food.
After your bustling market experience, head to the cooking class where you'll learn how to prepare several traditional Moroccan dishes. Start with dessert, placing it in the freezer while you prepare the other dishes. Learn how to make local salads and seasonal vegetables before starting on the main course.
For the main, you'll have the option to learn how to make either tagine, couscous, or rfissa. Enjoy a tea tasting session while you cook and learn more about Moroccan culture and traditions. Once the course is completed, you can relax and enjoy the dishes you've prepared with your new friends. Children up to 5 years are welcome and can join the activity for free.
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